lime wedges, blackberries and mint leaves for garnish
Instructions
Place mint leaves, lime juice, honey, rum and blackberries to a cocktail shaker. Use a muddler to gently muddle the mint leaves, but don't muddle too much or you'll break up the leaves.
Strain into a glass filled with ice.
Top with club soda (about 2 oz). Add extra mint leaves, blackberries and lime for garnish.
Notes
Opt for fresh mint leaves and limes to get the best flavor in your mojito. Fresh ingredients impart a vibrant taste and aroma to the cocktail.
Do not over muddle the mint or you will turn the taste bitter.
Use honey instead of simple syrup. It may not be traditional but takes less work and adds additional flavor.
Use light rum when making the mojito. Gold or dark rum can muddy the flavor.
Use crushed ice which will make the mojito colder quicker.