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raw cookie dough treats in ramekin
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Cookie Dough Bites

These cookie dough bites are eggless and made with heat treated flour, making them the perfect bite-sized treat for your sweet tooth.
Course Dessert
Cuisine American
Prep Time 20 minutes
Cook Time 5 minutes
Total Time 25 minutes
Servings 24
Calories 101kcal
Author Ryan Beck

Ingredients

  • 1 cup all-purpose flour (125g)
  • ½ cup unsalted butter, at room temperature
  • 6 tablespoon light brown sugar
  • 2 tablespoon granulated sugar
  • 2 tablespoon sweetened condensed milk
  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt
  • cup mini semi-sweet chocolate chips

Instructions

  • Preheat oven to 350°F. Place flour on a parchment-lined baking sheet and bake for 7 minutes to kill any bacteria. Remove flour and allow it to cool completely.
  • Cream butter and sugar together with an electric mixer until light and fluffy, about 3-5 minutes.
  • Add condensed milk, vanilla extract, and salt and beat for another minute. Gradually beat in cooled flour until just combined. Mix in the chocolate chips.
  • Refrigerate the cookie dough in the fridge for 10 minutes. This will make it a little bit easier to handle as the dough will be slightly stickier than normal cookie dough. Roll into 1 inch balls and place on a parchment-lined cookie sheet. Serve immediately or store in an airtight container in refrigerator.

Notes

  • Brown the butter ahead of time if you like a slightly nutty flavor.
  • Take the time to beat together the butter and sugar, otherwise you will have a grainy dough.
  • Use a small cookie scoop so you can get evenly sized bites.
  • If the dough is too sticky to roll, let site in the fridge for an additional 10 minutes.
  • You can add in nuts if you want but just remove the same amount of chocolate.
  • If you love chocolate, melt some chocolate in a bowl and dip the bites in it before placing in the freezer for 30 minutes.

Nutrition

Serving: 1bite | Calories: 101kcal | Carbohydrates: 12g | Protein: 1g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 1g | Trans Fat: 0g | Cholesterol: 10mg | Sodium: 25mg | Potassium: 1mg | Fiber: 1g | Sugar: 5g