Maple Balsamic Dressing
In just 5 minutes, you can whip up a delicious maple balsamic dressing that surpasses anything you can find in stores.
Servings 16
Calories 91kcal
Ingredients
- ¼ cup balsamic vinegar
- 2 tablespoon maple syrup
- 2 teaspoon Dijon mustard
- 1 garlic clove, minced
- ½ teaspoon sea salt
- ¼ teaspoon black pepper
- ⅔ cup olive oil
Instructions
- Add all of the ingredients into a glass container or jar with a lid and shake until completely combined.
- Serve with your favorite salad or store for later use.
Notes
- Use quality olive oil and balsamic vinegar as the taste comes from both.
- If you want some additional flavor add a chopped shallot or ½ teaspoon dried thyme.
- For the best flavor, let the dressing sit for at least 30 minutes before serving to allow the flavors to meld together.
Nutrition
Serving: 1tablespoon | Calories: 91kcal | Carbohydrates: 3g | Protein: 0g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 89mg | Potassium: 3mg | Fiber: 0g | Sugar: 2g