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–+ servings
glass of Aperol negroni with ice and orange peel
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Aperol Negroni

With equal parts gin, Aperol and sweet vermouth, this negroni is a unique spin on a classic cocktail.
Course Drinks
Cuisine Italian
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 216kcal
Author Ryan Beck

Ingredients

  • 1.5 oz gin
  • 1.5 oz Aperol
  • 1.5 oz sweet vermouth
  • orange peel

Instructions

  • Add the gin, Aperol and sweet vermouth to a mixing glass filled with ice, and stir until well-chilled. Strain into a rocks glass filled with large ice cubes and garnish with an orange peel.

Notes

  • Use a gin you like as some of the flavor comes from it.
  • If you want additional orange flavor, add 1-2 drops of orange bitters. Regan's works well.
  • Chill the glass so it remains cold for longer.

Nutrition

Serving: 1g | Calories: 216kcal | Carbohydrates: 18g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 4mg | Potassium: 41mg | Fiber: 0g | Sugar: 15g