By baking instead of frying, these baked teriyaki chicken wings are a little healthier but just as tasty and more importantly, crispy. They’re perfect for a party. January is all about being healthy! But there is also this really big even that happens early in February. You might have heard […]
Chisel & Fork is about two of my passions - food and woodworking. My hope is to inspire you to make some delicious food and learn a few DIY projects on the side!