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This blackberry margarita is a fruity and unique version of a classic margarita that are perfect for any party.
I'm all about fruit cocktails - from a strawberry gin smash to a mango mojito. And this blackberry margarita is my latest concoction.
Everyone has had a traditional margarita, which consists of tequila, lime juice and simple syrup. It is one of those drinks that is super easy to make and very refreshing.
But why not add a twist to it? With blackberries season just around the corner, I thought it appropriate to share one of my favorites.
And instead of a simple syrup, I decided to use fresh honey as it is just one less step! But you can of course make simple syrup as well.
I prefer my margaritas on the rocks, but you are welcome to make a frozen version if you prefer. So if you love margaritas, but want to take advantage of some fresh fruit, I suggest giving this one a try.
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Recipe Ingredients
- Tequila - silver is best.
- Limes - you want fresh lime juice.
- Oranges - same as limes, you want fresh orange juice.
- Triple sec - an orange liquor that complements the blackberries.
- Honey - can use sugar or create a simple syrup.
- Blackberries - fresh is best but you can use frozen.
How to Make Margaritas
- Combine the alcohol, juices, honey and 1 1/2 cups blackberries in a blender or food processor and process until smooth. Strain the mixture over a pitcher to discard the solids.
- Rub edges of glass with a lime and dip in either some sugar or salt or a combination.
- Serve the margarita in glass over ice and garnish with lime and remaining blackberries.
Silver vs. Gold Tequila
Silver tequila is bottled right after the distilling process, giving it a stronger agave flavor.
Gold tequila is either aged in barrels or has caramel coloring added. With that said, silver tequila is not only cheaper but better for mixed drinks.
Honey vs. Sugar
I just like the flavor of honey in this margarita but you can also use sugar or take the time to make a simple syrup.
Frozen Option
If you want a frozen margarita, just add about 5 cups of ice to the blender and blend with the other ingredients.
Pro Tips/Recipe
- If you don’t have fresh blackberries, frozen blackberries will work fine.
- Use honey instead of simple syrup. It may not be traditional but takes less work and adds additional flavor.
- Use silver tequila when making the blackberry margarita. Gold tequila can muddy the flavor.
- Used crushed ice which will make the margarita colder quicker.
Other Cocktail Recipes
If you’ve tried this blackberry margarita or any other recipe on Chisel & Fork, please let me know how it turned out in the comments below! You can also follow me on Facebook, Instagram, Pinterest and YouTube to see more tasty meals and anything else I'm up to.
Blackberry Margarita
Ingredients
- 1 cup silver tequila
- 1/2 cup fresh lime juice (about 3 limes)
- 1/2 cup fresh orange juice (about 2 oranges)
- 1/3 cup triple sec
- 1/4 cup honey
- 12 oz fresh blackberries, divided
- lime wedges and blackberries for garnish
Instructions
- Combine tequila, lime juice, orange juice, triple sec, honey and 1 1/2 cups blackberries in a blender or food processor and process until smooth. Strain mixture over a pitcher to discard the solids.
- Cut a lime and rub edges of glasses with it. Then dip the glasses in a plate that has either sugar or salt or a combination.
- Serve margarita in glass over ice and garnish with lime and remaining blackberries.
Notes
- If you don’t have fresh blackberries, frozen blackberries will work fine.
- Use honey instead of simple syrup. It may not be traditional but takes less work and adds additional flavor.
- Use silver tequila when making the margarita. Gold tequila can muddy the flavor.
- Used crushed ice which will make the margarita colder quicker.
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